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The Tasting Australia Festival comes to McLaren Vale
The Tasting Australia festival (which began in 1997) is a showcase of all things South Australian: people, produce and place. Each autumn the festival invites audiences to step beyond a standard food festival and discover deliciously different experiences that feed their curiosity. Indulgent lunches with friends, boutique beverages and menus created by world-class chefs are just a taste.
This year the festival runs from April 29th to May 8th and McLaren Vale is delighted to host to a number of culinary events with the opportunity to wine and dine at some of the region’s premium venues. Excitingly for the region The Salopian Inn’s own Karena Armstrong is one of the Festival Directors. Here’s a snapshot of some of the events in the region:
- Seek more flavour: a martini masterclass with Never Never Distilling Co.
- Argie Asado at Swell Brewing Co.
- The rise and versatility of Grenache with Yangarra Estate Vineyard's Peter Fraser
- Origins at Hickinbotham Clarendon Vineyard
- Orso X Angove Family Winemakers Organic Long Lunch
- Meet the Grower, Taste the Region hosted by Willunga Farmers Market
- Juniper, Grape and Grain at Chalk Hill Wines
- Picnic under the Stars at Kay Brothers Amery Wines
- 360 degrees X 2000 years: The amazing sites dining experience at d'Arenberg
- Old is New at Wirra Wirra Wines
- Serafino Chef’s Table
- Old is New at Wirra Wirra Wines
- A Porchetta Party at Oliver's Taranga Vineyards
- Producers of the Vale Culinary Adventure at Victor's Place
- Organic Hill Wine Tasting
For more details about the Festival and to book tickets please click here.
Photograph (c) Victor's Place
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