Job opportunities from our Association Members are posted here.
The recently launched d’Arenberg Cube is a massive emersion in an all senses provoking experience, with 360 degree views overlooking d'Arenberg's vineyards, alongside an award winning, globally recognised Winery.
We are currently seeking an experienced Kitchen Hand / Dishy with a professional manner, and a positive attitude.
Key duties will include:
Desired Experience :
We can provide you with;
This is a casual position within the vicinity of 15 hours a week from approximately 3.30 – 6.30 pm Thursday to Sunday, with the flexibility to work longer hours as required.
Please email a CV and cover letter, outlining your experience to firstname.lastname@example.org
All enquiries will be kept in strict confidence.
Bracegirdles at 190 at McLaren Vale
• Passionate about customer service
• Proven experience managing a restaurant
• Reliable and hard working
Does this sound like you? Then we want to hear from you!
Bracegirdles House of Fine Chocolate, is currently on the lookout for a Restaurant Manager who loves to be in the thick of the action, taking service with two hands and working side by side with a driven and diverse team.
We are open 7 days a week and cater to a variety of customers.
• A hands on leader who will manage and develop an engaging, customer focused group of people.
• A manager with an understanding and proven experience in dealing with budgets, wage control, sales and wastage.
• A results focused, self-motivated individual who loves a busy KPI driven environment.
• Lead the restaurant team in efficient day to day operations
• Management of staff rostering, shifts and team meetings
• Handling customer enquiries and complaints.
• Maintain high standards of quality control, hygiene and health and safety.
We recognise that our staff are our greatest asset. If you think you can meet our requirements and would like to be part of a vibrant team please send a resume and cover letter to:
Sue and Garry Bracegirdle: email@example.com
Chef De Partie
We are seeking a passionate Chef De Partie to join our growing team. Minimum 1 year experience in formal dining restaurant required.
We are seeking a passionate Commis Chef to join our growing team. Minimum 1 year experience in formal dining restaurant required.
Experienced Wait Staff
We are seeking an experienced section waiter with fine dining experience and RSA. Hours flexible.
All applications to firstname.lastname@example.org