The Cellar Door at Coriole opened in 1972 in the old ironstone barn built in 1860.
Apart from our well-known wines, there are always opportunities to taste wines exclusively available in cellar door. The cellar door also stocks Coriole food products such as Extra Virgin Olive Oil and Kalamata Olives.
More formal tastings of reserve wines and back vintages can be arranged. Please contact cellar door staff. Please call Coriole on (08) 8323 8305 or email firstname.lastname@example.org for all group bookings.
The Coriole Cellar Door is open every day except Good Friday and Christmas Day.