Red Poles Restaurant - the perfect blend of food, wine, art and cocktails - in the middle of a vineyard, surrounded by lawns, gardens and bushland. Sensational regional food and wine destination. The seasonal menu focuses on local Fleurieu Peninsula produce and their kitchen garden.

Red Poles is an award-winning restaurant with head chef Travis Jeremiah, featuring an outdoor deck and cocktail bar.
They offer a five-course 'Feed Me' menu daily and live music every Sunday.
Red Poles. is a family-friendly establishment where pets are also welcome.

Outdoor fire pits keep the winter chills away and there's nothing better than toasting marshmallows over an open fire - kids love it.
Shady lawns and pretty gardens make outdoor dining a pleasure in the summer months and the gardens in Spring are a delight
Private functions and weddings are welcome and we are family and pet friendly. Group menus are available for special events. Red Poles Cafe and Restaurant will open in the evenings for groups of 25 and above numbers.
Red Poles has an art gallery and three B&B rooms.